Evaluation of the Nutritional Value of Ryegrass Leaf Protein and Its Hydrolysates
- VernacularTitle:黑麦草叶蛋白及其水解物营养价值的评价
- Author:
Zhenglian XUE
;
Yan LIU
;
Lisuo GAO
- Publication Type:Journal Article
- Keywords: ryegrass leaf protein concentration; hydrolysates; nutritional value
- From: Acta Nutrimenta Sinica 2004;0(06):-
- CountryChina
- Language:Chinese