Dietary factor and colorectal cancer
- VernacularTitle:饮食因素与结肠癌
- Author:
Rong LU
;
Jingyuan FANG
- Publication Type:Journal Article
- Keywords:
Folate;
Calcium;
Vitamin D;
Selenium;
Fibre;
Colorectal cancer
- From:
Parenteral & Enteral Nutrition
2004;0(05):-
- CountryChina
- Language:Chinese
-
Abstract:
Colorectal cancer(CRC) is one of the most common tumors with a high prevalence of cancer-related morbidity and mortality.Several environmental factors,especially dietary factors,can affect the initiation and development of CRC.Recent studies have shown that adjusting nutrition components in diet,such as folate,calcium,vitamin D,selenium and fibre,may help to prevent the development of CRC.The objective of article is to review mechanisms of these nutritional components in the process of preventing CRC.
