Effects of Complementing Black Rice Vinegar on Blood Flow Velocity and Blood Viscosity in Men
- VernacularTitle:持续饮用黑米醋对人体血流速度及血液粘滞性的影响
- Author:
Xiaoli LIU
;
Baoai WU
;
Yuko NAITO
- Publication Type:Journal Article
- Keywords: black rice vinegar; blood flow velocity; blood viscosity
- From: Acta Nutrimenta Sinica 1956;0(04):-
- CountryChina
- Language:Chinese