Analysis of Fatty Acids Composition and Content in Walnut Varieties
- VernacularTitle:核桃品种中脂肪酸的组成与含量分析
- Author:
Xiaoyan WANG
;
Zhihua ZHANG
;
Yueqiu LI
;
Huarong ZHAO
;
Yueping ZHAO
- Publication Type:Journal Article
- Keywords: walnut; fatty acids; capillary gas chromatography
- From: Acta Nutrimenta Sinica 2004;0(06):-
- CountryChina
- Language:Chinese