Study of Nutritional Value of Black Currant
- VernacularTitle:黑加仑的营养学研究
- Author:
Baogui WEI
;
Weiping YU
;
Caoxu WANG
;
Juquan BAI
;
Shouyang YU
- Publication Type:Journal Article
- Keywords: Black Currant nutritional value
- From: Acta Nutrimenta Sinica 1956;0(01):-
- CountryChina
- Language:Chinese