THE EFFECT OF RAPEPOLLEN ON SERUM CHOLESTEROL, TRIGLYCERIDE AND FATTY ACID LEVELS IN RATS
- VernacularTitle:油菜花粉对大鼠血清胆固醇、甘油三酯和脂肪酸的影响
- Author:
Dajian XIE
;
Yuan ZHOU
- Publication Type:Journal Article
- Keywords:
rapepoKen oleic acid archidonic acid
- From:
Acta Nutrimenta Sinica
1956;0(03):-
- CountryChina
- Language:Chinese
-
Abstract:
The effect of rapepollen on the level of serum cholesterol, triglyceride and fatty acids were investigated experimentally in rats. Results revealed that the rapepollen had potencies to lower cholesterol and triglyceride and alter the composition of serum fatty acids such as decreasing oleic acid and increasing archidonic acid in the rapepollen fed group as compared with control.
