The correlation between infantile hepatitis syndrome and fat-soluble vitamin D, A and E levels

VernacularTitle:婴儿肝炎综合征与脂溶性维生素D、A、E水平相关性研究
Author: Meifen WANG ; Mingying WANG ; Jintao DUAN ; Sixiang LIU ; Juan LI ; Jiahui FANG ; Shuqi XU ; Chengjun DENG
Keywords: Vitamin D; Vitamin A; Vitamin E; Infantile hepatitis syndrome
From: Chinese Journal of Postgraduates of Medicine 2017;40(2):128-131
CountryChina
Language:Chinese
Abstract: Objective To investigate the change of plasma vitamin D, A and E levels in infant with infantile hepatitis syndrome (IHS) and to provide reliable basis for clinical treatment. Methods Seventy-three infant with IHS (IHS group) from January 2015 to May 2016 and 82 cases of physical examination infant (control group) were enrolled in this study.The levels of plasma vitamin D, A and E were tested and compared between two groups. Results The levels of vitamin D, A and E in IHS group were significantly lower than those in control group:(37.871 ± 20.111) nmol/L vs. (97.708 ± 28.827) nmol/L, (1.082 ± 0.657)μmol/L vs. (1.810 ± 0.517)μmol/L, (21.252 ± 7.596)μmol/L vs. (26.647 ± 6.495)μmol/L, P<0.01 or <0.05. The nutritional status of vitamin D, A and E in two groups had significant differences (P<0.01). Conclusions There have obvious deficiency in fat-soluble vitamin D, A and E in infant with HIS , and vitamin D deficiency is the most obvious. The levels of vitamin D, A and E are the dynamic monitoring indicators of treatment, nutritional status evaluation and long-term complications development.