Simultaneous Content Determination of Three Components inTribulus Terrestris L. by HPLC
10.11842/wst.2015.06.011
- VernacularTitle:HPLC法同时测定蒺藜药材中3种成分的含量＊
- Author:
Chunna LI
;
Bo LI
;
Dongchao WANG
;
Yangyang LIU
;
Xiaojuan SHI
;
Ying WEI
;
Pengshou LI
;
Tunhai XU
;
Tonghua LIU
- Publication Type:Journal Article
- Keywords:
Tribulus terrestris L.;
content determination;
flavonoids;
saponins
- From:
World Science and Technology-Modernization of Traditional Chinese Medicine
2015;(6):1184-1188
- CountryChina
- Language:Chinese
-
Abstract:
This study was aimed to establish a method for the content determination of three components in Tribulus terrestris L., in order to compare index components of different growing periods, production places and medical parts for the scientific explanation of the harvesting time and growing places. Contents of three effective components inTribulus terrestris L., which were quercetin-3-O-β-D-gentiobioside, isorhamnetin-3-O-β-D-gentiobioside and Terrestrinone A2, were determined by HPLC. The results showed that contents of three evaluation indexes all gradually increased until June and then started reducing. The contents in all evaluated indexes were in the order of the stem and leaf > fruit > root. And the content in the root was below the detection limit. The content indexes ofTribulus terrestris L. of the Inner Mongolia were much higher than that of other regions. It was followed byShandong,Hebei andShanxi province. It was concluded that the method was simple and accurate with good repeatability and stability, which was suitable for quality control ofTribulus terrestris L.
