Effect of Different Compatibilities of Shuangxia Soup on Extraction Yield of Trigonelline and Uracil
10.11842/wst.2014.10.029
- VernacularTitle:双夏汤不同配伍对葫芦巴碱、尿嘧啶提取率的影响
- Author:
Junyi ZHANG
;
Xiaojing ZHANG
;
Yikun SUN
- Publication Type:Journal Article
- Keywords:
Shuangxia Soup;
trigonelline;
uracil;
extraction yield;
compatibility
- From:
World Science and Technology-Modernization of Traditional Chinese Medicine
2014;(10):2223-2226
- CountryChina
- Language:Chinese
-
Abstract:
This article was aimed to study the effect of pinellia combined with prunella vulgarisin of different ratios on the extraction yield of trigonellin and uracil, in order to investigate the changing disciplines and reasonable com-bination of Shuangxia Soup. A Welch Ultimate AQ-C18 column (4.6 mm×250 mm, 5 μm) was used in the study. The mobile phase, consisting of solvent A (water) and solvent B (acetonitrile) was programmed as a linear gradi-ent. The flow rate was 1.0 mL·min-1. And the detection wavelength was 265 nm. The column temperature was 25℃. HPLC was used in the determination of extraction yield of trigonellin and uracil for the comparison among different compatibilities. The results showed that the linearity was achieved in the range of 0.872-4.36 ng for trigonelline, and 10.8-50.4 ng for uracil. The average recoveries were 96.53%-101.48%, with RSD of 0.18%-4.26%. Com-pared with pinellia, the extraction yield of trigonelline was reduced and the extraction yield of uracil was increased after the compatibility. It was concluded that different compatibilities of Shuangxia Soup had effects on the extrac-tion yield of trigonelline and uracil. The best compatibility ratio still requires in-depth study.
