A Longitudinal Study on Maternal Iron and Folate Status During and After Pregnancy in Korean Women.
- Author:
Jong Im LEE
1
;
Hyeon Sook LIM
Author Information
1. Department of Food and Nutrition Chonnam National University, Kwangju 500-757, Korea.
- Publication Type:Original Article
- Keywords:
maternal iron status;
maternal folate status
- MeSH:
Anemia;
Diet;
Female;
Fetus;
Folic Acid*;
Hand;
Humans;
Iron*;
Korea;
Longitudinal Studies*;
Mothers;
Nutritional Status;
Postpartum Period;
Pregnancy Trimester, Second;
Pregnancy Trimester, Third;
Pregnancy*;
Pregnant Women
- From:Korean Journal of Community Nutrition
2001;6(2):182-191
- CountryRepublic of Korea
- Language:Korean
-
Abstract:
Anemia in women during pregnancy and after delivery has been known to affect the mother, the fetus, and the infant's growth and health status. Studies examining, changes in iron and folate status associated with anemia during pregnancy and during pregnancy, and those supplements are stopped after postpartum. However, the effects of those have not been clearly determined in pregnant and lactating Korea women. Therefore, this study was performed to determine the changes in maternal iron and folate status during pregnancy and six months after delivery longitudinally in six pregnant women who consumed supplements from 20 wk to delivery. We concluded that the iron status deteriorated during pregnancy and especially was weak in the third trimester, but had a tendency to recovery after delivery. On the other hand, the folate status deteriorated in the first and second trimester and was good in the third trimester, but had a tendency to decrease after delivery. These results suggested that the iron status was not improved despite consuming total iron supplements of 50 mg/day through diets and supplements during the second half of the pregnancy. On the other hand, the folate status improved at the end of pregnancy by consuming folate supplements of a total of 800 mg/day through diets and supplements. However, folate status was poor in the first half of the pregnancy, and the tendency of folate status to decrease during postpartum was advanced. At the point in which iron and therefore supplementation is essential. However, the effects of supplement intake time and intake dosage need to be verified and the nutritional status changes of postpartum women should be carefully monitored.
