Progress on diagnosis and management of food allergy
10.3760/cma.j.issn.1673-4408.2013.06.008
- VernacularTitle:儿童食物过敏的诊断和治疗
- Author:
Qiaoling LI
- Publication Type:Journal Article
- Keywords:
Child;
Food allergy;
Diagnoses and treatment;
Risk factors;
Prevention
- From:
International Journal of Pediatrics
2013;40(6):568-571
- CountryChina
- Language:Chinese
-
Abstract:
Food allergy is a anaphylactic disease which is very common among children and its morbidity is rising in many countries.Food allergy could cause various diseases among different systems of the body,and it could also have a direct impact on patients' quality of life,even on life threatening.This article mainly focuses on the diagnosis technology of anaphylactic disease among children and the research progress of its treating methods.It will briefly introduce the risk factors and protective measures of anaphylactic disease among children,and also provide abundant theoretical foundation for clinicians to make diagnoses and give treatment correctly as well as to guide children's diet.
