Galactosylated alginate and sodium alginate：What is the optimal mass ratio for maintaining the mechanical stability?
10.3969/j.issn.2095-4344.2013.25.012
- VernacularTitle:半乳糖化海藻酸钠与海藻酸钠何种质量比可保障微胶囊的力学稳定?**☆○
- Author:
Meng TIAN
;
Bo HAN
;
Chao YOU
;
Changxiu WAN
- Publication Type:Journal Article
- Keywords:
biomaterials;
biomaterials and control ed drug release;
galactose;
chitosan oligomer;
sodium alginate;
microcapsules;
preparation;
National Natural Science Foundation of China
- From:
Chinese Journal of Tissue Engineering Research
2013;(25):4644-4651
- CountryChina
- Language:Chinese
-
Abstract:
10.3969/j.issn.2095-4344.2013.25.012
