Nutritional prevention of breast cancer
10.3760/cma.j.issn.1673-422X.2011.07.012
- VernacularTitle:乳腺癌的营养预防
- Author:
Junwen OU
- Publication Type:Journal Article
- Keywords:
Breast neoplasms;
Fats;
Vegetables;
Alcohol drinking;
Phytoestrogens
- From:
Journal of International Oncology
2011;38(7):519-521
- CountryChina
- Language:Chinese
-
Abstract:
Dietary factors play important roles in the initiation and development of breast cancer. There are numerous articles on this topic and most of them focus on the associations between dietary fat, vegetable, fruit, alcohol, phytoestrogen intakes and breast cancer. Different conclusions have been reached.
