Risk factors of hyperamylasemia in diabetic ketoacidosis
- VernacularTitle:糖尿病酮症酸中毒合并血淀粉酶升高的相关因素分析
- Author:
Jianjia JIANG
;
Jinbo SU
;
Wensen HUANG
;
Fang HE
;
Weimin HE
;
Chuntuan LI
- Publication Type:Journal Article
- Keywords:
Diabetic ketoacidosis;
Amylases
- From:
Chinese Journal of General Practitioners
2008;7(4):264-265
- CountryChina
- Language:Chinese
-
Abstract:
Risk factors of hyperamylasemia in 152 diabetic ketoacidosis(DKA)patients who had no acute pancreatitis were examined.Serum levels of hemodiastase,natrium,kalium,chlorine,calcium,phosphonium,creatinine,carbon dioxide combining power,osmotic pressure,blood glucose,blood lipids and uric acid were measured.With hemodiastase and other 14 factors as independent variables,the multiple linear regression analysis was performed and the partial regression coefficient was estimated.Blood glucose,serum natrium,osmotic pressure and triglyceride entered the regression equation,and their partial coefficients were 10.26,10.35,2.21 and 8.00,respectively.The constant quantitv was -2162.06.Compared with amylase-normal group,hyperamylasemia group showed statistically significant difference in blood glucose,serum natrium,osmotic pressure and triglyceride levels.Higher blood glucose and triglyceride might be the primary causes of hyperamylasemia.
