Levels of serum ferritin and hemoglobin in different stages of abnormal glycometabolism
10.3760/cma.j.issn.1000-6699.2009.02.012
- VernacularTitle:不同糖代谢状态时铁蛋白和血红蛋白的水平
- Author:
Chu ZHANG
;
Ye FENG
;
Zhong LU
;
Lizhen MA
- Publication Type:Journal Article
- Keywords:
Ferritin;
Hemoglobin;
Fatty acids,nonesterified;
Diabetes mellitus,type 2
- From:
Chinese Journal of Endocrinology and Metabolism
2009;25(2):170-171
- CountryChina
- Language:Chinese
-
Abstract:
In healthy control group(group A),impaired fasting glucose group (group B) and diabetes group(group C),serum ferritin levels gradually raised[(170.7±91.8),(255.2±161.9) and (362.8±298.5) μmol/L].Hemoglobin Was elevated in impaired fasting glucose group,while returned to normal or even lower in diabetes group[group A(141.0±9.5),group B(148.2±11.2),group C(132.3±19.2)g/L].There was no difference in high sensitivity C-reactive protein among the groups.
