Study on method of manufacture of post-harvest Flos Sophorae
- Author:
Nguyen Tien Hung
- Publication Type:Journal Article
- Keywords:
Flos Sophorae
- MeSH:
Plants;
medicinal;
Medicine;
Traditional
- From:Pharmaceutical Journal
2005;0(8):14-16
- CountryViet Nam
- Language:Vietnamese
-
Abstract:
Studying method of manufacture of post-harvest Flos Sophorae showed that: 2 methods can be used to process Flos Sophorae. The first, B2 traditional method: roast 15 - 25 minutes and then dry at 60°C. The advantages of this method are simple, easy to use and have good results. The second, D method is soaking Flos Sophorae in 7.5% salt solution in 15 minutes, dry, roast in 20-25 minutes, drying at 60°c. This method is more complex but have better results. D method could be used at the industrial scale
