Effects of Acupuncture on the Secretion of Gastric Juices
10.3777/jjsam.31.238
- VernacularTitle:胃液分泌に及ぼす鍼灸刺激の影響
- Author:
Takaharu Ikeuchi
;
Hiroshi Hasegawa
;
Munenori Tawa
- Publication Type:Journal Article
- From:Journal of the Japan Society of Acupuncture and Moxibustion
1982;31(3):238-242
- CountryJapan
- Language:Japanese
-
Abstract:
From ancient times the oriental medicine has applied the acupuncture therapy, choosing various meridian points, to the diseases of the digestive system.
Against the gastric diseases meridian points Tsusanli (S36), Yangling-chuan (G34) etc. are usually used. However, it is traditionally handed down that the puncture to Tsusanli tends to increase gastric secretion, therefore the puncture to Yanglingchuan is better for gastric hyperacidity than that to Tsusanli.
On these meridian points, its pathophysiological mechanism for the diseases of the digestive system of these meridian points still remains unknown.
In these paper, an evaluation on the change of pH value of gastric juice was carried out by using Telemeter for gastroenteric pH value, concerning Tsusanli, Yanglingchuan, Liangchiu (S34), and Waichiu (G36).
It was obtained that the tendency to increase the secretion of HCI in gastric juice in the group stimulated to Tsusanli and the group to Lingchiu, and the tendency to inhibit the secretion in the group to Yanglingchuan.
