Study on the Work Load and Women's Role in Agricultural Labor
10.2185/jjrm.32.112
- VernacularTitle:各種農作業における労働負担の実態と婦人労働の役割に関する労働衛生学的研究
- Author:
Makoto Futatsuka
;
Atsushi Ueda
;
Tadako Ueda
;
Yoshiki Arimatsu
;
Megumi Nagano
;
Tatsuro Ueno
;
Shigeru Ohyama
;
Shigeru Nomura
- Publication Type:Journal Article
- From:Journal of the Japanese Association of Rural Medicine
1983;32(2):112-126
- CountryJapan
- Language:Japanese
-
Abstract:
In the farm household of “vegetable planting by plastic green house”, “mandarin orange”, “rush (igusa)”, “dairy-farming” and “silk worm”, measurement of energy expenditure in agricultural work and analysis of daily working hours were conducted at the busy season of each crops. The results are as follows:
The energy consumption per day are estimated respectively to be 3300 Cal for male and 2900 Cal for female in the household of the “plastic green house”; 3500 and 2500 Cal in the “mandarin orange”, 3800 and 3600 Cal in the “rush”, 3300 and 2700 Cal in the “dairy-farming”, 3400 and 2700 Cal in the “silk worm”.
The agricultural machines and tools are mainly operated by male and so attached muscular works not yet machanized are carried by female. And management of animals or crops specially required prudent care have a tendency to be also carried by female. Then the average relative metabolic rate (RMR) a working day is relatively higher in female than male, except “mandarin orange”.
In the “rush harvesting” and “dairy-farming”, having the most development of the agricultural mechanization it seems obviousely to be rising the labor efficiency, but because of expansion of management scale and decreasing number of employee the reduction of work load for a worker is not necessory obvious.
