Isolation and characterization of phenylethanoid glycosides from Clerodendron bungei.
- Author:
You-bin LI
1
;
Jun LI
;
Ping LI
;
Peng-fei TU
Author Information
- Publication Type:Journal Article
- MeSH: Catechols; chemistry; isolation & purification; Clerodendrum; chemistry; Glucosides; chemistry; isolation & purification; Glycosides; chemistry; isolation & purification; Iridoid Glycosides; Iridoids; chemistry; isolation & purification; Molecular Structure; Phenols; chemistry; isolation & purification; Plant Components, Aerial; chemistry; Plants, Medicinal; chemistry
- From: Acta Pharmaceutica Sinica 2005;40(8):722-727
- CountryChina
- Language:Chinese
-
Abstract:
AIMTo study the chemical constituents from Clerodendron bungei Steud.
METHODSThe compounds were isolated and purified by various chromatographic techniques and identified by their physicochemical properties and spectral data.
RESULTSTen phenylethanoid glycosides were isolated and identified as clerodendronoside (1), acteoside (2), isoacteoside (3), cistanoside C (4), jionoside C (5), leucosceptoside A (6), cistanoside D (7), campneoside I (8), campneoside II (9), cistanoside F (10).
CONCLUSIONCompound 1 is a new phenylethanoid glycoside, while compounds 4-10 are obtained from this plant for the first time.
