Interaction between polysaccharides and interferon-gamma using an improved ELISA approach.
- Author:
Wei-yun FENG
1
;
Lu-hang ZHAO
;
Ke-yi WANG
Author Information
- Publication Type:Journal Article
- MeSH: Enzyme-Linked Immunosorbent Assay; methods; Heparin; metabolism; Interferon-gamma; metabolism; Polysaccharides; metabolism; Serum Albumin, Bovine; metabolism
- From: Journal of Zhejiang University. Medical sciences 2004;33(4):315-325
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVETo establish an ELISA approach to study the interaction of polysaccharides with cytokine in vitro.
METHODSThe heparin BSA complexes (HBC) were synthesized with a chemistry method and separated using a 1 X 90 cm column of Separose 4B. After identification of the complex via SDS-PAGE,the wells of ELISA plates were coated with HBC and the interaction of HBC with interferon-gamma (IFN-gamma) was detected. The effects of heparin, low molecular weight heparin (LMW heparin), chondroitin sulfate (CS), hyaluronic acid (HA) and carrageenans on the binding of HBC to IFN-gamma were tested in this system.
RESULTHuman recombinant IFN-gamma bound to heparin in a concentration dependent manner, the binding of IFN-gamma to HBC was detected at the concentration of 0.25 ng, and saturated at around 2 ng. Free heparin, LMW heparin, CS,HA and carrageenans competed for the binding of IFN-gamma to HBC with significant different ability. The IC(50)concentrations of heparin and LMW heparin were 2.40 microg/ml and 18.60 microg/ml respectively.
CONCLUSIONIFN-gamma is a cytokine with high binding affinity to heparin and carrageenans family but poor to CS-A and CS-C. ELISA is a simple, sensitive approach to detect the interaction of polysaccharides with cytokine in vitro.