Chemical constituents from seeds of Paeonia suffruticosa.
- Author:
Chunnian HE
1
;
Wei XIAO
;
Min LI
;
Yong PENG
;
Lijia XU
;
Jing GU
;
Peigen XIAO
Author Information
- Publication Type:Journal Article
- MeSH: Paeonia; chemistry; Plant Extracts; analysis; isolation & purification; Seeds; chemistry
- From: China Journal of Chinese Materia Medica 2010;35(11):1428-1431
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVETo study the chemical constituents from seeds of Paeonia sufruticosa.
METHODVarious chromatographic techniques were used to isolate and purify the constituents, their physico-chemical properties and spectral data were employed to elucidate their structures.
RESULTThirteen compounds were isolated and identified as: paeoniflorin (1), oxypaeoniflorin (2), 6'-O-beta-D-glucopyranosylalbiflorin (3), 8-debenzoylpaeoniflorin (4), 8-debenzoylpaeonidanin (5), 1-O-beta-D-glucopyranosylpaeonisuf-frone (6), 1-O-beta-D-ethyl-mannopyranoside (7), sucrose (8), luteolin (9), apigenin (10), benzoic acid (11) and 1-0-beta-D-(4-hydroxybenzoyl) glucose (12).
CONCLUSIONcompounds 2, 4-6 were isolated from this plant for the first time, compounds 7 and 12 were isolated from the family of Paeoniaceae for the first time.
