Antioxidant activity of methanol extracts of different parts of Lantana camara.
- Author:
Badakhshan MAHDI-POUR
1
;
Subramanion L JOTHY
;
Lachimanan Yoga LATHA
;
Yeng CHEN
;
Sreenivasan SASIDHARAN
Author Information
- Publication Type:Journal Article
- Keywords: Cytotoxicity; Lantana camara; Oral acute toxicity; Plant extract; Vero cell
- MeSH: Allopurinol; pharmacology; Antioxidants; pharmacology; Chronic Disease; drug therapy; Free Radical Scavengers; pharmacology; Humans; Lantana; chemistry; Methanol; Oxidation-Reduction; Oxidative Stress; drug effects; Phenols; pharmacology; Phytotherapy; methods; Plant Extracts; pharmacology; Plant Leaves; chemistry; Plant Roots; chemistry; Plant Stems; chemistry; Plants, Medicinal; chemistry; Reactive Oxygen Species; Solvents
- From:Asian Pacific Journal of Tropical Biomedicine 2012;2(12):960-965
- CountryChina
- Language:English
-
Abstract:
OBJECTIVETo investigate the antioxidant activity of methanolic extracts of Lantana camara (L. camara) various parts and the determination of their total phenolics content.
METHODSThe extract was screened for possible antioxidant activities by free radical scavenging activity(DPPH), xanthine oxidase inhibition activity and Griess-Ilosvay method.
RESULTSThe results showed that all the plant parts possessed antioxidant properties including radical scavenging, xanthine oxidase inhibition and nitrites scavenging activities. The antioxidative activities were correlated with the total phenol. The leaves extract of L. camara was more effective than that of other parts.
CONCLUSIONSThis study suggests that L. camara extracts exhibit great potential for antioxidant activity and may be useful for their nutritional and medicinal functions.
