Purification and monosaccharide composition of saponin from Asparagus officianlis L.
- Author:
You-Lan FANG
1
Author Information
1. Chemistry and Material College, Fujian Teachers University, Fuzhou 350007, China. cmfangyl@163.com
- Publication Type:Journal Article
- MeSH:
Asparagus Plant;
chemistry;
Monosaccharides;
analysis;
Saponins;
chemistry;
isolation & purification
- From:
Chinese Journal of Biotechnology
2005;21(3):446-450
- CountryChina
- Language:Chinese
-
Abstract:
The saponins extracted from the stem of Asparagus officinalis L., is a glucoside. In the mean time, it solved the problem of environment pollution about wastes of Asparagus officinalis L., and made the waste useful. The factors affected extractive efficiency of the saponin from Asparagus officinalis L. was investigated. The optimal conditions were 95% alcohol; V/W = 6:1; 90 degrees C; 4h. The saponins average abstraction rate from fresh and dry wastes of Asparagus officinalis L. was 1.70% and 4.01% respectively. The saponins were dissociated with Al2O3 column. The eluent was 40% alcohol, the elute curves showed a symmetrical peak. The compound structure was determined by UV, IR and HPLC spectra et al. The results indicated that it belonged to the furostanol saponins and its glycosyl composed of xylose, fucose, arabinose, as well as the mole ratio was Xyl: Fuc : Ara = 1.0:0.13:19.42, Mw 18 500. In this paper, the saponins were extracted from wastes of Asparagus officinalis L. and analyzed glycosyl component in detail.
