Comparison of essential oil enriched with ultrafiltration method and extraction method respectively from essential oil-in-water emulsion of Citri Reticulatae Pericarpium Viride by GC-MS.
- Author:
Ailing YIN
1
;
Zhifeng HAN
;
Jie SHEN
;
Liwei GUO
;
Guiping CAO
Author Information
- Publication Type:Journal Article
- MeSH: Chemical Fractionation; methods; Citrus; chemistry; Emulsions; Gas Chromatography-Mass Spectrometry; Oils, Volatile; analysis; isolation & purification; Plant Extracts; analysis; isolation & purification; Ultrafiltration; methods
- From: China Journal of Chinese Materia Medica 2011;36(19):2653-2655
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVETo study on the separation from essential oil-in-water emulsion of Citri Reticulatae Pericarpium Viride by ultrafiltration and acetoacetate extraction methods respectively, and the comparison of the oil yields and chemical compositions.
METHODEssential oil-in-water emulsion of Citri Reticulatae Pericarpium Viride was separated by ultrafiltration and acetoacetate extraction methods respectively, and the chemical compositions were analyzed and compared by GC-MS.
RESULTUltrafiltration method could enrich essential oil more and its chemical compositions were more similar to the essential oil prepared by steam distillation method.
CONCLUSIONUltrafiltration method is a good medium to separate essential oil from essential oil-in-water emulsion of Citri Reticulatae Pericarpium Viride.
