Characteristics of virulence gene in Vibrio parahaemolyticus strains isolated from clinical patients and environment in Hangzhou, China.
- Author:
Wei ZHANG
1
;
Dong-mei MENG
;
Jing-cao PAN
;
Feng-ying ZHU
;
Kun CHEN
Author Information
- Publication Type:Journal Article
- MeSH: Bacterial Proteins; genetics; Bacterial Toxins; genetics; China; Environmental Microbiology; Foodborne Diseases; microbiology; Hemolysin Proteins; genetics; Humans; Shellfish; microbiology; Urease; genetics; Vibrio Infections; microbiology; Vibrio parahaemolyticus; classification; genetics; isolation & purification
- From: Chinese Journal of Preventive Medicine 2004;38(3):200-203
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVESTo investigate the characteristics of virulence gene in Vibrio parahaemolyticus strains isolated from clinical patients and environment in Hangzhou, China.
METHODSThermostable direct hemolysin gene (tdh) and thermostable direct hemolysin-related hemolysin gene (trh) were determined in a total of 174 strains of V. parahaemolyticus isolated from patients and environment (seafood) in Hangzhou area by PCR.
RESULTSThe tdh was found in 92 out of 94 V. parahaemolyticus strains from food poisoning patients and in 33 out of 34 strains from sporadic diarrhea patients, and trh was not detected in all above clinical strains. Meanwhile the tdh was negative in all V. parahaemolyticus strains from environment, and the trh was also negative except one strain with urease activity. All strains with trh negative had no the activity of urease.
CONCLUSIONSThe V. parahaemolyticus strains from food poisoning patients and sporadic diarrhea patients are tdh positive and trh negative. The V. parahaemolyticus strains with tdh negative and almost trh positive in environment might be a potential pathogen in Hangzhou.
