Effect of light quality on growth and quality of Pinellia ternata.
- Author:
Yun CHEN
;
Guo-Sheng ZHU
;
Qiao-Sheng GUO
;
Chang-Lin WANG
;
Zuo-Yi LIU
- Publication Type:Journal Article
- MeSH:
Carbohydrate Metabolism;
radiation effects;
Chlorophyll;
metabolism;
Light;
Pinellia;
growth & development;
metabolism;
radiation effects;
Plant Leaves;
growth & development;
radiation effects;
Plant Proteins;
chemistry;
metabolism;
Quality Control;
Solubility
- From:
China Journal of Chinese Materia Medica
2013;38(24):4257-4262
- CountryChina
- Language:Chinese
-
Abstract:
Measuring the content of soluble reducing sugar, total sugar, soluble protein, guanosine, alkaloids, and succinic acid of Pinellia ternata tuber were measured by anthrone-sulfuric acid colorimetric method, Coomassie brilliant blue method, RP-HPLC, reverse potentiometric titration, acid dye colorimetry, respectively. The result showed that yellow light could promote the growth and development of P. ternata and increase the content of soluble reducing sugar, total sugar, alkaloids, and succinic acid. Under blue light could promote the content of soluble protein and guanosine. Red and yellow light increased the content of chlorophyll a and chlorophyll b, contrastively blue light reduced the content of chlorophyll a and chlorophyll b. White film through the most uniform spectrum was most conducive to the synthesis of chlorophyll a. As single film, blue film, yellow film were more conducive to the synthesis of chlorophyll a, green film and red film had been relatively beneficial to the synthesis of chlorophyll b. Bulbil formed the largest number and the biggest propagation coefficient of P. ternata under red light showed that it could increase the production of P. ternata under red light.
