Kimchi attenuates fatty streak formation in the aorta of low-density lipoprotein receptor knockout mice via inhibition of endoplasmic reticulum stress and apoptosis.
10.4162/nrp.2017.11.6.445
- Author:
Minji WOO
1
;
Mijeong KIM
;
Jeong Sook NOH
;
Chan Hum PARK
;
Yeong Ok SONG
Author Information
1. Department of Food Science and Nutrition, Kimchi Research Institute, Pusan National University, 2, Busandaehak-ro 63 beon-gil, Geumjeong-gu, Busan 46241, Korea. yosong@pusan.ac.kr
- Publication Type:Original Article
- Keywords:
Endoplasmic reticulum stress;
apoptosis;
antioxidants;
atherosclerosis;
hypercholesteremia
- MeSH:
Administration, Oral;
Animals;
Antioxidants;
Aorta*;
Apoptosis*;
Ascorbic Acid;
Atherosclerosis;
bcl-2-Associated X Protein;
Blotting, Western;
Capsaicin;
Carrier Proteins;
Cell Death;
Cholesterol;
Diet;
Down-Regulation;
Endoplasmic Reticulum Stress*;
Endoplasmic Reticulum*;
Glucose;
Hypercholesterolemia;
Lactic Acid;
Lipoproteins*;
Lymphoma, B-Cell;
Macrophages;
Methanol;
Mice;
Mice, Knockout*;
Oxidative Stress;
Phosphotransferases;
Plasma;
Prokaryotic Initiation Factor-2;
Quercetin;
Receptors, Lipoprotein*;
Sinus of Valsalva;
Up-Regulation;
Vegetables;
Water
- From:Nutrition Research and Practice
2017;11(6):445-451
- CountryRepublic of Korea
- Language:English
-
Abstract:
BACKGROUND/OBJECTIVES: Endoplasmic reticulum (ER) stress is positively associated with atherosclerosis via elevating macrophage cell death and plaque formation, in which oxidative stress plays a pivotal role. Antioxidative, lipid-lowering, and anti-atherogenic effects of kimchi, a Korean fermented vegetable, have been established, wherein capsaicin, ascorbic acid, quercetin, 3-(4'-hydroxyl-3',5'-dimethoxyphenyl)propionic acid, and lactic acids were identified. In this study, mechanisms of action of kimchi methanol extracts (KME) on fatty streak formation via suppression of ER stress and apoptosis in aorta were examined in low-density lipoprotein receptor knockout mice. MATERIALS AND METHODS: Mice fed a high cholesterol diet with an oral administration of KME (KME group, 200 mg·kg-bw⁻¹·day⁻¹) or distilled water (control group) for 8 weeks (n = 20 for group). Plasma lipid and oxidative stress levels were evaluated. Protein expression was measured by western blot assay. Fatty streak lesion size and the degree of apoptosis were examined in the aorta. RESULTS: Compared to the control group, in the KME group, plasma lipids levels were decreased and oxidative stress was alleviated (P < 0.05). Protein expression levels of nuclear factor (erythroid-derived 2)-like 2-mediated antioxidants in aorta were increased whereas those for ER stress markers, glucose regulated protein 78, phospho-protein kinase RNA-like ER kinase, phospho-eukaryotic initiation factor 2 subunit α, X-box binding protein 1, and C/EBP homologous protein were decreased in the KME group (P < 0.05). Moreover, apoptosis was suppressed via downregulation of phospho-c-Jun N-terminal kinase, bcl-2-associated X protein, caspases-9, and -3 with a concomitant upregulation of anti-apoptotic protein, B-cell lymphoma 2 (P < 0.05). Fatty streak lesion size was reduced and the degree of apoptosis was less severe in the KME group (P < 0.05). CONCLUSIONS: In conclusion, antioxidant activity of KME might prevent fatty streak formation through, in part, inhibition of ER stress and apoptosis in aortic sinus where macrophages are harbored.
