Determination of forsythiaside B and poliumoside in different origin and parts from Callicarpa kwangtungensis.
- Author:
Can-Huang LIU
1
;
Ta-Si LIU
1
;
Chen-Qu LUO
2
;
Ji ZHANG
3
;
Xiao-Yan ZENG
1
;
Lei CUI
1
;
Li-Juan XIE
1
Author Information
1. Hunan University of Traditional Chinese Medicine, Changsha 410208, China.
2. Institute for Drug and Food Contrl of Loudi, Loudi 417000, China.
3. Nationa Institutes for Food and Drug Control, Beijing 100050, China.
- Publication Type:Journal Article
- MeSH:
Caffeic Acids;
analysis;
Callicarpa;
chemistry;
Chromatography, High Pressure Liquid;
Drugs, Chinese Herbal;
analysis;
Fruit;
chemistry;
Glycosides;
analysis;
Plant Leaves;
chemistry;
Plant Stems;
chemistry
- From:
China Journal of Chinese Materia Medica
2013;38(19):3324-3326
- CountryChina
- Language:Chinese
-
Abstract:
The RP-HPLC method was used to determinate the contents of forsythiaside B and poliumoside in different origin and parts from Callicarpa kwangtungensis. The linear ranges of forsythiaside B and poliumoside were 0. 106-3. 18 and 0. 105 2-3. 156 microg, respectively. The average recoveries of forythiaside B and poliumoside were 99. 01% ( RSD 1. 2%) and 100. 13% (RSD 0. 90% ), respectively. The contents of forsythiaside B and poliumoside were changed in different origin and parts from C. kwangtungensis. The sample from the area of Luxi, Pingxiang City, Jiangxi Province has the highest contents of forsythiaside B and poliumoside. The contents of forsythiaside B and poliumoside in different parts from C. kwangtungensis in Luxi are: leaf > stem > fruit. This result will provide a scientific basis for quality control and reasonable utilzation of C. kwangtungensis.
