Study on the proteolytic activity of pepsin, papain and their mixture
- Author:
Ru Van Nguyen
- Publication Type:Journal Article
- Keywords:
proteolytic activity
- MeSH:
Peptide Hydrolases;
Enzymology;
Pepsin A;
Papain
- From:Pharmaceutical Journal
1998;265(5):23-24
- CountryViet Nam
- Language:Vietnamese
-
Abstract:
The reasonable pepsin + papain mix was studied. The results showed that the proteolytic activity of the mix at 3 areas pH: 20.5, 41 and 70.5 and temperature 38O2 was compared with either agent alone in the same conditions. These mixes will be improved and applied to the treatment of malnutrition in children
