Tendency and Network Analysis of Diet Using Big Data.
10.14373/JKDA.2016.22.4.310
- Author:
Eun Jin JUNG
1
;
Un Jae CHANG
Author Information
1. Department of Food & Nutrition, Dongduk Women's University, Seoul 02748, Korea. uj@dongduk.ac.kr
- Publication Type:Original Article
- Keywords:
Big Data;
tendency;
questionnaire survey;
network analysis;
diet menu;
exercise
- MeSH:
Bias (Epidemiology);
Diet*;
Seasons;
Weight Loss
- From:Journal of the Korean Dietetic Association
2016;22(4):310-319
- CountryRepublic of Korea
- Language:Korean
-
Abstract:
Limitation of a questionnaire survey which is widely used is time and money, limited numbers of participants, biased confidence interval and unreliable results. To overcome these, we performed tendency and network analysis of diet using big Data in Koreans. The keyword on diet were collected from the portal site Naver from January 1, 2015 until December 31, 2015 and collected data were analyzed by simple frequency analysis, N-gram analysis, keyword network analysis and seasonality analysis. The results showed that diet menu appeared most frequently by N-gram analysis, even though exercise had the highest frequency by simple frequency analysis. In addition, keyword network analysis were categorized into four groups: diet group, exercise group, commercial diet program company group and commercial diet food group. The analysis of seasonality showed that subject' interests in diet had increased steadily since February, 2015, although subjects were most interested indiet in July, these results suggest that the best strategies for weight loss are based on diet menu and starting diet before July. As people are especially sensitive to diet trends, researches are needed about annual analysis of big data.
