Depression and Dietary Factors Related to Hyperlipidemia in Urban Living Elderly Female from Low Income Group.
- Author:
Sook Mee SON
1
;
Jin Kyung PARK
;
Hong Sup LEE
Author Information
1. Department of Food Science and Nutrition, The Catholic University of Korea, Bucheon, Korea. sonsm@catholic.ac.kr
- Publication Type:Original Article
- Keywords:
elderly female;
depression;
dietary factors;
hyperlipidemia
- MeSH:
Aged*;
Ascorbic Acid;
Case-Control Studies;
Cholesterol;
Depression*;
Female*;
Humans;
Hyperlipidemias*;
Logistic Models;
Risk Factors;
Skinfold Thickness
- From:Korean Journal of Community Nutrition
2003;8(6):938-950
- CountryRepublic of Korea
- Language:Korean
-
Abstract:
We conducted a case-control study to examine the relationship of depression and dietary related factors with the hyperlipidemia for urban living elderly women from low income group. The case group consisted of 45 elderly females with hyperlipidemia (serum cholesterol > or = 240 mg/dl or serum TG > or = 250 mg/dl) and the control group of 95 age matched elderly women with serum cholesterol levels less than 240 mg/dl and serum TG less than 250 mg/dl. In a univariate analysis, vitamin C intake, the number of family members living with the subject, and their depression scores were significantly higher in the hyperlipidemic group than in the control group. In the logistic regression analysis, the vitamin C intake (> or = 75% Korean RDA), the number of family members living with the subject (> or = 1), depression scores (> or = 7), BMI (> or = 27), and subscapular skinfold thickness (> or = 18 mm) were associated with significantly higher (p < 0.05) risks of hyperlipidemia in the elderly women. However after adjustment for other covariables, the depression scores (Odds Ratio 2.48 for depression score > or = 7 ; 95%CI : 1.10 - 5.60) and subscapular skinfold thicknesses (Odds Ratio 5.69 for SBT > or = 18 mm ; 95%CI : 1.87 - 17.32) were the significant risk factors associated with hyperlipidemia in the elderly women.
