Relationship of Serum Uric Acid to Cardiovascular Risk Factors in Korean Male Workers.
- Author:
So Yeon RYU
;
Jong Gab OH
;
Chul Gab LEE
;
Ki Soon KIM
- Publication Type:Original Article
- Keywords:
Uric acid;
Body mass index;
Cholesterol;
Blood glucose
- MeSH:
Alcohol Drinking;
Blood Glucose;
Blood Pressure;
Body Mass Index;
Cholesterol;
Cross-Sectional Studies;
Fasting;
Humans;
Male*;
Surveys and Questionnaires;
Risk Factors*;
Smoke;
Smoking;
Triglycerides;
Uric Acid*
- From:Korean Journal of Preventive Medicine
2002;35(3):214-220
- CountryRepublic of Korea
- Language:Korean
-
Abstract:
OBJECTIVES: To investigate the relationship of serum uric acid to cardiovascular risk factors in Korean male workers. METHODS: We screened 522 male workers at an electrical manufacturing company by a periodic health examination and a questionnaire survey in 2000. We collected data relating to age, smoking status, alcohol drinking status, body mass index (BMI), blood pressure, serum lipid, fasting blood glucose and serum uric acid. The data were analyzed using a variety of methods, including ANOVA, Pearson's correlation, and multivariate regression analyses, to examine the association between uric acid and cardiovascular risk factors with a cross-sectional study design. RESULTS: The concentration of serum uric acid showed positive associations with BMI, total cholesterol, triglyceride, and LDL-cholesterol; it was also significantly correlated to systolic and diastolic blood pressures. Life-style characteristics, such as smoking and alcohol drinking showed no significant association. From the multivariate regression analyses, BMI, total cholesterol and fasting blood glucose levels were found to be independent positive predictors of uric acid; while age, blood pressure and smoking status give no independent contribution explaining the variability of serum uric acid levels. Conclusions : This study demonstrates that serum uric acid level have a significant association with cardiovascular risk factors, such as BMI, total cholesterol and blood glucose in some Korean male workers.
