Lipid Chemical Constituents of Salvia sochifolia C. Y. Wu
10.3321/j.issn:1001-5302.2001.04.015
- VernacularTitle:苣叶丹参脂溶性化学成分
- Author:
Zhi-Jun WU
1
Author Information
1. Institute of Oceanology,Chinese Academy of Sciences
- From:
China Journal of Chinese Materia Medica
2001;26(4):264-265
- CountryChina
- Language:Chinese
-
Abstract:
Objective:To study the lipid chemical constituents of Salvia sochifolia growing in Yunnan province.Method:Chromatographic techniques were used to isolate the compounds and the structures wereidentified by spectral analysis.Result:Five compounds were isolated from the plant and identified as 2α,3α-dihydroxyurs-12-en-28-oic acid, 2α,3α,24-trihydroxyurs-12-en-28-oic acid, ursolic acid, daucosterol and β-sitosterol.Conclusion:These compounds were isolated from the plant for the first time.