Research progress on gastrointestinal dysfunction in critically ill patients with enteral nutrition
10.3760/cma.j.cn115682-20230224-00687
- VernacularTitle:肠内营养重症患者胃肠道功能障碍的研究进展
- Author:
Mengxian OU
1
;
Jun WANG
;
Na WANG
;
Yuanyuan JI
;
Chenguang ZHANG
;
Mengqi YAN
Author Information
1. 首都医科大学宣武医院神经外科，北京 100053
- Keywords:
Review;
Critical illness;
Enteral nutrition;
Gastrointestinal dysfunction
- From:
Chinese Journal of Modern Nursing
2023;29(27):3641-3644
- CountryChina
- Language:Chinese
-
Abstract:
The incidence of gastrointestinal dysfunction is high in critically ill patients with enteral nutrition. This article describes the concepts related to gastrointestinal dysfunction, risk factors, monitoring methods and enteral nutrition strategies based on the monitoring of gastrointestinal dysfunction, with a view to providing reference for improving the quality of enteral nutrition in critically ill patients.
