Effect of dietary categories on the intestinal cleanliness before the colonoscopy
10.3760/cma.j.issn.1674-2907.2012.36.013
- VernacularTitle:结肠镜检查前不同饮食对肠道清洁度的影响
- Author:
Ju-Yan SHA
1
;
Xiu-Fen LI
;
Ying DENG
Author Information
1. 100069,首都医科大学护理学院
- Keywords:
Colonoscopy;
Diet;
Intestinal cleanliness;
Adverse reaction;
Water quantity;
Dose
- From:
Chinese Journal of Modern Nursing
2012;18(36):4381-4384
- CountryChina
- Language:Chinese
-
Abstract:
Objective To explore the effect of dietary categories on effectiveness of the intestinal cleanliness before the colonoscopy,patients' acceptance of dietary changes and adverse reactions in bowel preparation.Methods Totals of 94 patients who underwent colonoscopy were divided into normal diet group (n =30),semi-liquid food group (n =32) and fasting group (n =32) according to the dinner diet styles the day before the colonoscopy.Observed three groups of adverse reactions,patients' acceptance and intestinal cleanliness.Results No significant difference was found in the medicine dosage,water intake,intestinal cleanliness among the three groups (P ＞ 0.05).The cases of fatigue phenomenon and discomfort on dietary changes in normal diet group were 4 and 1,in semi-liquid food group were 14 and 8,in fasting group were 13 and 5,and the difference was statistically significant (x2 =7.765,20.623,respectively; P ＜ 0.05).While no significant difference was found in the incidence of other adverse reaction among the three groups (P ＞ 0.05).Conclusions Dietary categories are no effect on the intestinal cleanliness of the colonoscopy.However,according to the conditions of the patients before taking laxatives poly would increase their comfort under certain dietary restrictions.
