Research Progress on Chemical Constituents,Pharmacological Effects and Quality Control of Cibotii Rhizoma
10.19378/j.issn.1003-9783.2024.01.018
- VernacularTitle:狗脊化学成分、药理作用及质量控制的研究进展
- Author:
Zhongjing GUO
1
;
Ennian LI
;
Zhimin ZHAO
;
Depo YANG
;
Xinjun XU
Author Information
1. 中山大学药学院,广东 广州 510006
- Keywords:
Cibotii Rhizoma;
chemical constituents;
pharmacological effects;
quality control
- From:
Traditional Chinese Drug Research & Clinical Pharmacology
2024;35(1):152-157
- CountryChina
- Language:Chinese
-
Abstract:
Cibotii Rhizoma has a long history of folk usage and clinical applications,which is commonly used to treat symptoms such as waist and knee soreness,numbness of hands and feet.Its chemical components mainly include sugars and glycosides,aromatics,volatile oils,pterosins,flavonoids,steroids,pyranones,amino acids and inorganic elements.Pharmacological studies have shown that Cibotii Rhizoma has antioxidant,anti-inflammatory,anti-osteoporosis,gastrointestinal protection,antibacterial,liver protection,anticancer,analgesic and other effects.This paper systematically reviews the research status of chemical constituents,pharmacological effects and quality control of Cibotii Rhizoma,which provides reference for the development and rational use of Cibotii Rhizoma.