Herbal textual research on Bunge pricklyash seed
10.12173/j.issn.1008-049X.202312104
- VernacularTitle:椒目的本草考证
- Author:
Yutong DUAN
1
;
Junhan YANG
;
Ming RAN
;
Jiaxin SUI
;
Lingjie MENG
;
Wanping SUN
Author Information
1. 辽宁中医药大学药学院(辽宁大连 116600)
- Keywords:
Bunge pricklyash seed;
Name;
Origin and harvest;
Herbal textual research
- From:
China Pharmacist
2024;27(2):357-364
- CountryChina
- Language:Chinese
-
Abstract:
By consulting the relevant literature and historical herbal literature,the name,origin and harvesting,efficacy and indications,as well as nature,taste,and meridians of Bunge pricklyash seed were reviewed."Jiaomu"as a medicinal herb name was first recorded in the"Compendium of Materia Medica Annotations",and later generations also used"Jiaomu"as a proper name.Bunge pricklyash seeds are the seeds of the Rutaceae plant Sichuan Bunge pricklyash seed or green Bunge pricklyash seed.They are harvested when they mature in autumn from August to October,and can be processed by net,stir-frying or salt.It can promote diuresis and reduce swelling,treat kidney deficiency and tinnitus,and is mainly used to treat bloating in the abdomen.It is non-toxic or slightly toxic.This article traced the origin of Bunge pricklyash seed,studied the history of medicine,clarified the original traditional Chinese medicine properties of Bunge pricklyash seed,and provided scientific basis for the correct clinical use and the national formulation of quality standards for this herb.
