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MeSH:(Spouses)

1.The association between an individual's development of non-communicable diseases and their spouse's development of the same disease: the Longitudinal Survey of Middle-aged and Elderly Persons.

Tomohiko UKAI ; Takahiro TABUCHI ; Hiroyasu ISO

Environmental Health and Preventive Medicine 2025;30():23-23

2.A survey on the current status of cognition of birth safety among married HIV-infected people aged 18-45 years.

Jie LIU ; Lan WANG ; Hou Lin TANG

Chinese Journal of Epidemiology 2023;44(4):611-616

3.Preimplantation genetic testing for a couple where the husband is affected by osteogenesis imperfecta combined with balanced translocation using karyomapping technique.

Wenbin NIU ; Mingzhu HUO ; Hao SHI ; Yidong LIU

Chinese Journal of Medical Genetics 2021;38(11):1068-1072

4.The Health-Seeking Behaviors Among the Older Adults of Central Aurora

Pedro M. Magadan

Philippine Journal of Nursing 2021;91(1):60-66

5.Understanding hope and spiritual wellbeing of Filipino caregivers of terminally-Ill cancer patients

Zenaida H. Concepcion ; Sheila Bonito

Philippine Journal of Nursing 2020;90(1):47-50

6.Relationship between Health Behaviors and Marital Adjustment and Marital Intimacy in Multicultural Family Female Immigrants.

Jung Yoon LEE ; Jong Sung KIM ; Sung Soo KIM ; Jin Kyu JEONG ; Seok Jun YOON ; Sun Jin KIM ; Sa Mi LEE

Korean Journal of Family Medicine 2019;40(1):31-38

7.What We Talk about When We Talk about Caregiving: The Distribution of Roles in Cancer Patient Caregiving in a Family-Oriented Culture.

Ansuk JEONG ; Dongwook SHIN ; Jong Hyock PARK ; Keeho PARK

Cancer Research and Treatment 2019;51(1):141-149

8.Sleep in the Greek Mythology

Sooyeoun YOU

Journal of Sleep Medicine 2019;16(1):21-25

9.Identifying the Causes of Nutrition Inadequacy in Vietnamese Married Immigrant Women and Korean Spouses through Qualitative Research

Mee Young JOE ; Ji Yun HWANG

Journal of the Korean Dietetic Association 2019;25(1):59-73

10.Awareness and Usage Patterns of Housewives in Busan for Consuming Marine Products

Jeong Sook LEE

Journal of the Korean Dietetic Association 2019;25(3):199-216

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