1.A Case Report of Fitz-Hugh-Curtis Syndrome due to Chlamydia in 19-year-old Woman.
Gunn YIM ; Chun Muk PARK ; Byung Wook YOO ; Sung Ho HONG ; Choo Yon CHO
Journal of the Korean Academy of Family Medicine 2008;29(2):134-139
Fitz-Hugh-Curtis syndrome (FHCS)-inflammation of the liver capsule (Perihepatitis) associated with genital tract infection-occurs in 4~14% of patients with pelvic inflammatory disease (PID). Generally presenting as sharp, pleuritic right upper quadrant pain, usually but not always accompanied by signs of salpingitis. It needs differential diagnosis such as cholecystitis, pyelonephritis. The pathogenesis of FHCS is incompletely understood. But Neisseria gonorrhoeae and Chlamydia trachomatis are thought to be the primary causative germs of FHCS. We make a report about FHCS in 19-year-old woman who had been sexual history recently.
Chlamydia
;
Chlamydia Infections
;
Chlamydia trachomatis
;
Cholecystitis
;
Diagnosis, Differential
;
Female
;
Hepatitis
;
Humans
;
Liver
;
Neisseria gonorrhoeae
;
Pelvic Inflammatory Disease
;
Peritonitis
;
Pyelonephritis
;
Salpingitis
;
Young Adult
2.Effect of Short-term Obesity Management Program for Local Community Residents.
Ji Won LEE ; Jee Aee IM ; Duk Chul LEE
Journal of the Korean Academy of Family Medicine 2008;29(2):121-133
BACKGROUND: The incidence of obesity is acutely increasing resulting in increased mortality rate and medical expenses among Koreans. But it is rare to find effective obesity management program, that are readily accessible by general local community residents. This study was aimed to develop and evaluate an effective and specialized obesity management program utilizing the local public health institutes. METHODS: One hundred forty nine obese adults residing in Kwangju were enrolled in a tentative, 12-week scheduled obesity management program from August 2006 to October 2006. The program constituted of weekly education and practice by specialists, and exercise for more than an hour for 5 days a week. The effectiveness of the program was evaluated according to the change of body weight, body component, blood pressure, and serum lipid concentration. After the program was completed, each participant was surveyed on the degree of satisfaction and lifestyle changes. RESULTS: Ninety participants (60.4%) completed the program to the end. The average decrement of body weight after the program was 1.9+/-1.5 kg. Eleven participants (12.2%) lost more than 5% of the initial body weight. The waist circumference and average blood pressure significantly decreased among the group who lost more than 5% of the initial body weight. The total cholesterol and triglycerides also slightly decreased among this group. Overall 87.3% of the participants were satisfied with the results of the program. The lifestyle of the participants had also changed by the program. CONCLUSION: The authors expect that establishing easily- approachable obesity management program in local public health institutes will make a great contribution to the maintenance of proper body weight and decrement of cardiovascular diseases among local community residents.
Academies and Institutes
;
Adult
;
Blood Pressure
;
Body Weight
;
Cardiovascular Diseases
;
Cholesterol
;
Humans
;
Incidence
;
Life Style
;
Obesity
;
Public Health
;
Specialization
;
Triglycerides
;
Waist Circumference
3.Relationship between Fatty Liver and Osteoporosis in Postmenopausal Women.
Kyung Hee HAN ; Hee Jeong CHOI ; Seung Hee HONG ; Sang Hwan KIM
Journal of the Korean Academy of Family Medicine 2008;29(2):114-120
BACKGROUND: The objective of the current study was to evaluate the association between fatty liver and osteoporosis in Korean postmenopausal women. METHODS: We examined postmenopausal women who participated in a health screening test from April 2004 to November 2007. Data about lifestyle and current medical diseases and medications were collected from medical records and medical interviews. Body weight, height, waist circumference and blood pressure were measured. Bone mineral density (BMD) was measured by dual- energy X-ray absorptiometry and body composition analyzer and abdominal ultrasonography were conducted for each participant. RESULTS: One thousand two hundred forty-five postmenopausal women were selected for this study. In postmenopausal women, the spine BMD levels (g/cm(2)) were significantly different in each subjects with normal (0.819+/-0.004), mild (0.846+/-0.007), moderate (0.844+/-0.009) and severe (0.779+/-0.031) fatty liver adjusted for age (P<0.01). The proportion of osteoporosis were significantly different in each subjects with normal (39.1%), mild (30.3%), moderate (31.6%) and severe (56.3%) fatty liver. A multiple logistic regression analysis was performed to determine the association between fatty liver and osteoporosis after age, body mass index, smoking, alcohol drinking and regular exercise. In severe fatty liver compared to the normal subjects of fatty liver, adjusted odds ratio was 3.6 (95% CI 1.2~10.9). CONCLUSION: In severe fatty liver disease, the proportion of osteoporosis was increased and the bone mineral density was lower than the normal subjects of fatty liver.
Absorptiometry, Photon
;
Alcohol Drinking
;
Blood Pressure
;
Body Composition
;
Body Mass Index
;
Body Weight
;
Bone Density
;
Fatty Liver
;
Female
;
Humans
;
Life Style
;
Logistic Models
;
Mass Screening
;
Medical Records
;
Menopause
;
Obesity
;
Odds Ratio
;
Osteoporosis
;
Smoke
;
Smoking
;
Spine
;
Waist Circumference
4.Association of Premenstrual Syndrome with Quality of Life in Young Korean Women.
Bo Mi KIM ; Ji In JUNG ; Yun Mi SONG ; Jung Kwon LEE ; Jun Hyun YOO
Journal of the Korean Academy of Family Medicine 2008;29(2):108-113
BACKGROUND: Menstruation is often regarded as a privilege for women allowing reproductive activity. However, abrupt hormonal fluctuations in menstrual cycle may cause distressing physical and psychological symptoms such as premenstrual syndrome (PMS). PMS is known to have a great impact on daily life activities and social functions, and might result in significantly decreased quality of life (QOL). In this study, we aimed to evaluate a relation between PMS and QOL in young adult Korean women. METHODS: Self-administered questionnaires were distributed to a total of 514 women who were aged 16~35 years and who were employed in an industrial complex located in Gyeonggi-do, Korea. PMS was assessed using diagnostic criteria recommended by the American Psychiatric Association. QOL was assessed using Korean health related Quality of Life Scale. The association between PMS and QOL was examined in 440 women using the two-sample t-test after excluding 74 women who were missing for variables essential for the assessment of PMS and QOL. RESULTS: The prevalence of PMS was 7.3% (32 out of 440 women). Women with PMS had the worse QOL score in almost all domains of QOL except for spiritual health (physical function, psychological health, social function, pain, vitality, role limitation, health status perception, and health status change). CONCLUSION: There was a significant relation between PMS and QOL. The finding of significantly lower QOL in women with PMS suggests that PMS should be evaluated and treated actively in primary care.
Aged
;
Female
;
Humans
;
Korea
;
Menstrual Cycle
;
Menstruation
;
Premenstrual Syndrome
;
Prevalence
;
Primary Health Care
;
Quality of Life
;
Women's Health
;
Young Adult
;
Surveys and Questionnaires
5.Lifestyle in Relation to Increase in Weight in Korean Middle-aged Men.
Kyung Bong KIM ; Cho Am JI ; Chang Sup KIM ; Hye Soon PARK ; Tae Heum JEONG ; Moon Chan KIM
Journal of the Korean Academy of Family Medicine 2008;29(2):102-107
BACKGROUND: The relationship of lifestyle and socioeconomic factors with weight change over 4 years in Korean middle-aged group was assessed. METHODS: A total of 1,167 men, aged 40~59 years, were selected from the Health Promotion Center of Ulsan University Hospital during the period of Jan. 2000 through Mar. 2000. Including anthropometric measures, designed questionnaires were administered concern lifestyle behavior topics with cigarette smoking, exercise, alcohol consumption, dairy product consumption and socioeconomic factors of monthly income and education. The subjects were divided into three groups by body mass index (BMI: kg/m(2)); normal (<23 kg/m(2)), overweight, and obesity (> or =25 kg/m(2)). After 4 years of follow-up, the men were classified into weight change categories; 1) stable weight group (from normal to normal, from overweight to overweight) and 2) weight gain group (from normal to overweight/obesity, from overweight to obesity). RESULTS: The weight gain group were 18.4% (n=215) and the stable overweight group were 81.6% (n=952). Adjusted for age, the frequency of dairy product consumption, the frequency of alcohol drinking, the regularity of exercise, education and monthly income, the smokers (> or =10/day) had significantly high incidence rates of increase in weight (odds ratio=1.77, 95% CI 1.07~2.90). The increased dairy consumers (> or =4/week) had significantly low incidence rates of increase in weight (odds ratio=0.43, 95% CI 0.20~0.93). Otherwise, there were no significant relationships in weight change. CONCLUSION: Smoking and decreased dairy product consumption were related to the increase in weight.
Aged
;
Alcohol Drinking
;
Body Mass Index
;
Dairy Products
;
Follow-Up Studies
;
Health Promotion
;
Humans
;
Incidence
;
Life Style
;
Male
;
Obesity
;
Overweight
;
Smoke
;
Smoking
;
Socioeconomic Factors
;
Weight Gain
;
Surveys and Questionnaires
6.Association between Smoking Status, C-reactive Protein and the Metabolic Syndrome in Long-term Smokers among Middle-aged Korean Men.
Ha Young LEE ; Jun Su KIM ; Seok Hoon KANG ; Jun Hyun YOO
Journal of the Korean Academy of Family Medicine 2008;29(2):94-101
BACKGROUND: There are few studies about association between the metabolic syndrome and smoking status (onset of smoking, duration, number of cigarettes per day, pack-years) in long-term smokers. And CRP level, a risk factor of the metabolic syndrome, is known to be higher in smokers than in non-smokers. This study was done to assess the association of smoking status and CRP level with the metabolic syndrome in long-term smokers. METHODS: Healthy men aged 40 years old or more who visited the Samsung Medical Health Promotion Center were selected. We examined the participants' clinical characteristics by using self-reporting questionnaires, laboratory data, and Bruce treadmill test. We estimated the prevalence of the metabolic syndrome and identified the association between smoking status, CRP, and the metabolic syndrome by multiple logistic regression method. RESULTS: The prevalence of the metabolic syndrome was higher in the long-term smokers (21.4%) than in the non-smokers (17.5%). The odds ratios of developing the metabolic syndrome were 2.46 (95% CI 1.31~4.62) and 2.57 (95% CI 1.20~5.50) in men who smoked 20~29 and 30 or more cigarettes, respectively, compared with those who smoked 1~9 cigarettes. And the odd ratio was 1.41 (95% CI 1.01~1.97) in men who had high CRP level (> or =0.3 mg/dl) compared with the normal CRP group. The number of cigarettes had statistically positive association with the CRP level (coefficient beta=0.059; P<0.05). CONCLUSION: The prevalence of the metabolic syndrome was higher in the long-term smokers than in the non-smokers, and proportional to the number of cigarettes in the long-term smokers. The number of cigarettes smoked per day was correlated positively to the CRP level in the middle-aged Korean men.
Aged
;
C-Reactive Protein
;
Exercise Test
;
Health Promotion
;
Humans
;
Logistic Models
;
Male
;
Odds Ratio
;
Prevalence
;
Risk Factors
;
Smoke
;
Smoking
;
Tobacco Products
;
Surveys and Questionnaires
7.Evaluation and Management of Medically Unexplained Physical Symptoms.
Journal of the Korean Academy of Family Medicine 2008;29(2):81-93
No abstract available.
8.The Relation of Coronary Artery Calcium Scores with Framingham Risk Scores.
Youngsang KIM ; Incheol HWANG ; Hee Cheol KANG
Journal of the Korean Academy of Family Medicine 2008;29(10):762-767
BACKGROUND: Atherosclerosis of the coronary artery is related to the obstructive coronary artery disease. The coronary artery calcium score test is a non-invasive and useful indicator of atherosclerosis. The Framingham risk scoring system is a traditional indicator of the cardiovascular risk. This cross-sectional study was performed to evaluate the relation of the coronary artery calcium scores with Framingham risk scores. METHODS: We evaluated 135 patients who visited the Department of Family Medicine in Severance Hospital and had a test of the coronary artery calcium scores from January 5th, 2005, to August 12th, 2006. The Framingham risk scores were calculated. We analyzed the correlation between the coronary artery calcium scores and the Framingham risk scores and tested the difference between the groups divided by categorization of the calcium scores. RESULTS: The coronary artery calcium scores were significantly correlated with the Framingham risk scores (r=0.282, P<0.01). There was a significant correlation in case of women (r=0.349, P<0.01), but not in case of men. There was a significant difference between the group whose calcium score was 0 and the group whose calcium scores were above 0 (P<0.001). CONCLUSION: There was a positive correlation between the coronary artery calcium scores and the Framingham risk scores. The coronary artery calcium score seems to be a significant factor to assess the cardiovascular risk.
Atherosclerosis
;
Calcium
;
Coronary Artery Disease
;
Coronary Vessels
;
Cross-Sectional Studies
;
Female
;
Humans
;
Male
9.Relations between the Dietary Habits and Components of the Metabolic Syndrome in Premenopausal Women.
Eun Jung OH ; Hee Kyung JOH ; Ran LEE ; Hyun Jin DO ; Seung Won OH ; Youl Lee LYM ; Jae Kyung CHOI ; Hyuk Jung KWEON ; Dong Yung CHO
Journal of the Korean Academy of Family Medicine 2008;29(10):746-761
BACKGROUND: In these days the metabolic syndrome threatens many people of Korea. Several studies have suggested that the dietary habits are associated with the risk of the metabolic syndrome. The purpose of this study was to find out relations between the components of the metabolic syndrome and the dietary habits. METHODS: The subjects of this study included 1,005 non-smoking premenopausal females aged from 20 to 49 years old who visited the health promotion center of a university hospital. Dietary questionnaire was composed of dietary habits and specific food intake frequency during the past 3 months. RESULTS: The subjects who had more than one metabolic components were 361 (36%), and those who had the metabolic syndrome was 35 (3.5%). After multivariate logistic analysis adjusted with age, BMI, smoking status, alcohol intake, and exercise, the abdominal obesity risk was significantly increased in those who had irregular meals (P for trend= 0.049), skip meals (P for trend=0.050), faster meal time (P=0.017), and intake of saturated fat more frequently (P=0.043). The abdominal obesity risk was significantly increased in those who overate or binged eating 7gt; or =3 times/week than <1 time/week {OR (95% CI), 2.49 (1.07~5.80)}, intake fruit <1 time/week than 6~7 times/week {OR (95% CI), 4.46 (1.20~16.54)}. A risk for high blood pressure was significantly increased in those who had breakfast 1~2 times/week than those had it 6~7 times/week {OR (95% CI), 1.91 (1.07~3.42)}. The risk for impaired fasting glucose was significantly increased in those had breakfast <1 time/week than those who had 6~7 times/week {OR (95% CI), 2.27 (1.20~4.28), P for trend=0.018}. CONCLUSION: There was a correlation between dietary habits and metabolic syndrome components. Among the dietary habits, irregular meals, skipping breakfast, skipping meals, fast meal time, overeating or binge eating tendency, low intake of fruits and high intake of saturated fat were associated with the risk of the metabolic syndrome components.
Aged
;
Breakfast
;
Bulimia
;
Eating
;
Fasting
;
Female
;
Food Habits
;
Fruit
;
Glucose
;
Health Promotion
;
Humans
;
Hyperphagia
;
Hypertension
;
Korea
;
Meals
;
Obesity, Abdominal
;
Smoke
;
Smoking
;
Surveys and Questionnaires
10.Validity, Reproducibility of Visual Analogue Scales in Assessment of Appetite Sensations.
Hong Bum KIM ; Eon Sook LEE ; Sang Woo OH ; Yoon Ho KIM ; Dong Eun LEE ; Choon Keong HWANG ; Eun Young LEE ; Yeong Sook YOON ; Yun Jun YANG
Journal of the Korean Academy of Family Medicine 2008;29(10):736-745
BACKGROUND: Appetite control and weight reduction is important for the treatment of chronic disease such as obesity, hypertension, and diabetes mellitus. Visual analogue scales (VAS) is widely used to assess appetite. We investigated the reproducibility and the validity of the Korean version of VAS for appetite which will be helpful for clinical use. METHODS: The subjects received the same test meal and 8 VAS questionnaires between 6 weeks. They started to fill out the questionnaire before lunch, continued after lunch every hour, and ended after dinner. The questionnaire was asked about hunger, satiety, fullness, prospective consumption, sweet, salty, savoury, and fatty. During the test meal, the subjects could eat ad libitum until 'comfortable satisfaction'; and after the test meal we calculated energy intake. We assessed the correlation between test-retest VAS for each appetite and evaluated the validity of VAS for hunger with energy intake as "gold-standard". RESULTS: The VAS curves of each appetite were similar between the test and the retest. The VAS of each appetite on the test day was strongly correlated with that on the retest day. The CRs of 4.5 hour mean VAS (20~34 mm) was smaller than the CRs of fasting VAS (35~54 mm). The correlation coefficient of Hunger VAS before dinner and the energy intake was 0.436 on the test day and 0.400 on the retest day. The VAS of the sweet was correlated to the total glucose intake (P<0.05), and the VAS of salty to the salt intake. CONCLUSION: The validity of the VAS score for appetite, especially hunger, sweet and salty taste was good. Indeed, the reliability of VAS for appetite was good to use this scale in a clinical setting.
Appetite
;
Chronic Disease
;
Diabetes Mellitus
;
Energy Intake
;
Fasting
;
Glucose
;
Hunger
;
Hypertension
;
Lunch
;
Meals
;
Obesity
;
Sensation
;
Weight Loss
;
Weights and Measures
;
Surveys and Questionnaires
Result Analysis
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