WPRIM Management System> DCMS> Microbiology> 1992> 0> 04

Volume: 0 Issue: 04

1. Ca~(2+) Signaling Pathway Involved in Bipolaris maydis Conidium Germination and Appressorium Formation Page:—
2. A Novel Endophytic Bacteria H-6 with High Antifungal Activity from Huperzia serrata Page:—
3. SERO-DIAGNOSIS OF HELICOBACTER PYLORI INFECTION Page:—
4. Some Featured Work on Environmental Microbiology in China Page:—
5. PRODUCTION OF ZINC YEAST WITH WASTE LIQUOR OF GLUTAMIC ACID FERMENTATION Page:—
6. STUDIES ON ANTAGONISTIC INTERACTION OF HUMAN SKIN NORMAL FLORA AND COMMON PATHOGENIC BACTERIA Page:—
7. INTERACTION OF ASSOCIATIVE NITROGEN-FIXATION BACTERIA WITH EVCAIYPTUS Page:—
8. ASSAY OF EXTRACELLULAR PROTEASES OF AEROMONAS HYDROPHILA BY SKIM MILK PROTEOLISIS AGAR DIFFUSION TEST Page:—
9. MULTIPOINT METHOD FOR QUANTIFICATION OF VARIOUS PHYSIOLOGICAL GROUPS OF BACTERIA IN STRAW MULCH NO\|TILLAGE SOILS Page:—
10. EVALUATION OF SENSTITIVITY OF PCR AMPLIFICATION FOR ADENOVIRUS AND PORCINE PARVOVIURS DETECTION BY THREE DIFFERENT METHODS Page:—
11. The Microbiological Analysis and Biofilm Study of Infected Hip Joint Replacement Patients Page:—
12. Cloning of Chaperonin Gene from Acidianus tengchongrensis Using Inverse PCR Method Page:—
13. Over-expression of Proapolipoprotein AI_(Milano) in Escherichia coli Page:—
14. Proteome Study of Degradation of Aromatic Hydrocarbons Via Gentisate Pathway Page:—
15. Using Gel Electrophoresis to Determine Lysogenic Bacillus thuringiensis Page:—
16. The Effect of Low Temperature Stress on Activity of Dehydrogenase in Spirulina(Arthrospira) Page:—
17. Study on the Heredity Stability of a Recombinant Plasmid pMal-2X in Escherichia coli Page:—
18. Study on Degrading Phenol by Immobilized Ralstonia metallidurans CH34 Page:—
19. The Application of Denitrifying Bacteria in Denitrification of Wastewater Page:—
20. Several Thoughts and Suggestions for the Pharmaceutical Microbiology Teaching in the Higher Vocational Education Page:—
21. THE STUDY OF A WATER-SOLUBLE PORPHYRIN PHOTOSENSITIZATION TO THE STAPHYLOCOCCUS AUREUS AND CANDIDA ALBICANS Page:—
22. NUTRITIONAL AND ENVIRONMENTAL FACTORS AFFECTING GROWTH OF SCLEROTINIA SCLEROTIORUM AND OXALIC ACID ACCUMULATION IN CULTURE Page:—
23. EFFECT OF ULTRAVIOLET RAYS ON THE ACTIVITY OF PARASPORAL CRYSTAL OF BACILLUS THURINGIENSIS Page:—
24. THE EFFECT OF PRESERVATION MYCELIAL FUNGUS BY THE METHODS OF SLANT AND RUBBER PLUG Page:—
25. BACTERIAL QUINONE PROFILE FOR THE STUDY OF MICROBIAL COMMUNITY STRUCTURE IN ENVIRONMENTAL SAMPLES Page:—
26. RESEARCH ON DETECTABILITY OF HUANKAI COLIFORM BACTERIA DETECTIVE PLATE FOR DINNER AND DRINKING SETS Page:—
27. IMPROVEMENT OF NIGERICIN PRODUCTION IN STREPTOMYCES HYGROSCOPICUS NND-52 BY COMBINATION MUTANT Page:—
28. TWO PSEUDOMONAS ACT ON HYDROCARBON AND THEIR SYNERGISTIC EFFECT Page:—
29. APPLICATION OF TRICKLING FILTERS IN TREATMENT OF WASTEWATER FROM GAS-GENERATING WITH HEAVY OIL Page:—
30. THE DETECTION OF FOOT-AND-MOUTH DISEASE VIRUS IN ANIMAL TISSUE BY RT-PCR TECHNIQUE Page:—
31. SCREENING MICROBIAL HERBICIDES FROM WEED DRB Page:—
32. INFLUENCE OF EXUDATES OF AMMONIUM-RESISTANT N_2 -FIXING BACTERIA ON THE GROWTH OF RICE SEEDLING Page:—
33. STUDY ON THE CHARACTERS OF AN HARPIN-PRODUCING BACTERIA STRAIN TOLERANT TO AMMONIUM AND NITROGEN-FIXING Page:—
34. OPTIMIZATION OF THE MEDIUM AND PROCESS PARAMETERS IN BATCH AMINOGLYCOSIDE ANTIBIOTIC JI-20A FERMENTATION Page:—
35. STUDIES ON LIQUID STATE CULTURE CONDITIONS OF HELICOBACTER PYLORI Page:—
36. STUDY ON THE FERMENTATION CONDITION PRODUCING 2-KETO-LGLUCONIC ACID BY USING MIXED CULTURE OF MICROORGANISM Page:—
37. CLONIG AND CHARACTERIZATION OF A NEW ICE NUCLEATION ACTIVE GENE FROM ICE NUCLEATION ACTIVE BACTERIUM ERWINIA ANANAS 110 Page:—
38. GROWTH IMPROVEMENT OF LACTOBACILLUS ACIDOPHILUS BY JUICE OF PLEROTUS SAPIDUS Page:—
39. STUDIES ON THE EXPRESSION CONDITION OF SEGMENT OF GABA_A RECEPTOR a1 SUBUNTT IN E. COLI Page:—
40. NEW PHYLOGENETIC MARKERS AND THEIR APPLICATIONS Page:—
41. THE TAXONOMY AND APPLICATION OF RHODOCOCCUS Page:—
42. REVIEW OF STUDIES ON ARABINOFURANOSIDASES Page:—
43. STUDY PROGRESS ON MECHANISM FOR SIMULTANEOUS NITRIFICATION AND DENITRIFICATION Page:—
44. BIOLOGICAL CHARACTERISTICS OF THE INDIGENOUS RHIZOBIA ISOLATED FROM GACACIAG SPP. IN GUANGXI Page:—
45. ISOLATION OF A DEEP-SEA STRAIN THAT PRODUCES ALKALINE PROTEASE AND STUDIES ON ITS FERMENTATION CONDITION Page:—
46. A STUDY ON BIOTECHNOLOGY OF GLYCOLIPID PRODUCED BY A BACILLUS COAGULANS Page:—
47. FERMENTATION CONDITIONS OF SOYMILK-CLOTTING ENZYME PRODUCTION BY BACILLUS SP.AND STUDIES ON THE PROPERTIES OF THE ENZYM E Page:—
48. STUDIES ON THE TRICHOLOMA GIGANTEUM FROM JISHOU Page:—
49. THE STUDY ON THE CHEMICAL CONSTITUENTES FROM GLIOCLADIUM ROSEUM Page:—
50. STUDY ON THE POLY-?-HYDROXYBUTYRIC ACID PRODUCING STRAIN NS-82# Page:—
51. SCREENING FOR AND CHARACTERISTICS OF MICROBIAL FLOCCULANT Page:—
52. COLONIZATON OF STREPTOMYCIN RESISTANT RL-4 OF AS_(818) ON SOYBEAN RHIZOSPHERE Page:—
53. STUDIES ON THE FERMENTATION CONDITIONS OF ASPERGILLUS NIGER FS25 PRODUCING ?-GLUC ANASE Page:—
54. PRODUCTION OF NATURAL BLUE PIGMENT BY STREPTOMYCES SP. Page:—
55. SCREENING OF MONASCUS PRODUCING ONLY YE LLOW PIGMENTS Page:—
56. ANALYSIS ON MYCOFLORA IN BOTTLED PURIFIED DRINKING WATER Page:—
57. Making Use of the Resource from Network Reasonably for Microbiology Teaching Page:—
58. Methods to Assess Biomass of Aquatic Bacteria Page:—
59. THE MICROBIAL RESOURCES DATABASE OF CHINA (MRDC) Page:—
60. Optimization of Solid State Fermentation Medium of Bacillus licheniformis TS-01 Page:—
61. CLONING AND SEQUENCING OF THE NUCLEASE BN AND SN GENE Page:—
62. Cloning and Sequencing Na~+/H~+ AntiporterA Gene of Escherichia coli DH5? Page:—
63. Study on the Condition of Cyclic Transformation of Ethanol Distilled Wastewater by Genetic Engineering Strain TR12 Page:—
64. Research on Solid-state Fermentation on Rice Chaff with a Microbial Consortium Page:—
65. EFFECT OF DIFFERENT PHOSPHATE BUFFER CONCENTRATIONS ON HYDROGENASE ACTIVITY AND HYDROGEN PRODUCTION OF CLOSTRIDIUM BUTYRICUM A69 Page:—
66. A COMPARATIVE STUDYON BACTERIAL GROUPS IN SICHUAN AROMATIC AND MELLOW LEAVENS Page:—
67. A REPORT OF THE CLAM'S DISEASE CAUSED BY VIBRIO FURNISSII Page:—
68. THE STUDY OF COMPARISON BETWEEN ELISA AND DOT-ELISA TO DETECT TBB-MLO TSWV AND PSEUDOMON AS SOLAN ACEARUM Page:—
69. Probiotics-A New Immunomodulator Page:—
70. The Discussion on Standardization of Antimicrobial SusceptibilityTesting of Aquatic Pathogens Page:—
71. Isolation and Identification of Osmotolerant Yeast from "Swollen Can" Soy Sauce Page:—
72. Metabolic Regulation of Cell Growth and Antimicrobial Metaboliteof the F0238 Page:—
73. Studies on the Prokaryotic Expression Conditions of groEL from Endosymbionts in Bemisia tabaci Page:—
74. Esterase Isozyme Analysis of 14 Strains of Ganoderma Page:—
75. Protorlast Induced Mutation Breeding on Trichoderma aureoviride Page:—
76. Recombinant Design of Fc Fusion Protein of Human ScFv Against BoNTa Page:—
77. Screening of Sponge Stelletta tennui Associated Anti-microbial Bacteria and Their Synergistic Effects Page:—
78. Isolation and Identification of Several Photosynthesis Bacteria and Their Application in the Culture of Tilapia sp. Page:—
79. The Production Influencing Factors of Extracellular Polysaccharide(EPS) from a Strain of Lactic Acid Bacteria and EPS Extraction Page:—
80. Screening of Gram Negative Strain Producing Alkali Cellulase and Characterization of the Enzymatic Reactions Page:—
81. A Review on Endosymbionts in Insects Page:—
82. Research Status and Prospect of Lentinula edous Page:—
83. Using Key-point Control and Feedback Regulation to Improve the Quality of the Experimental Courses in Microbiology Page:—
84. THE DEVELOPMENT AND APPLICATION OF YUNNAN STRAIN INFORMATION SYSTEM Page:—
85. A MICROWAVE-BASED METHOD FOR GENOMIC DNA EXTRACTION FROM ACTINOMYCETES Page:—
86. EFFECT OF VARIOUS INORGANIC SALTS, CARBON AND NITROGEN SOURCES ON CAROTENOID YIELD IN SURFACE CULTURES OF PENICILLIUM SP.PT95 Page:—
87. THE ANTAGONISTIC ACTIVITIES OF BOTH BACILLUS CEREUS 357 AND ITS ANTAGONISTIC SUBSTANCE AGAINST BOTYTIS CINEREA PERS. AND RHIZOCTONIA SOLANI Page:—
88. BUILDING AND MANAGEMENT OF BANK OF MYCOBACTERIUM AND THEIR GENOME Page:—
89. COMPOUND MUTATION BREEDING OF KOJIC ACID PRODUCTION STAIN Page:—
90. ADHESION OF HEAT-KILLED BIFIDOBACTERIUM ADOLESCENTIS TO HUMAN COLORECTAL CARCINOMA CELL Page:—
91. STROMA——A KIND OF CONIDIOMATA OF CURVULARIA LUNATA Page:—
92. STUDIES ON THE OPTIMAL MIXED PROPORTION OF INOCULATION IN PRODUCING SINGLE SELL PROTEIN Page:—
93. EVALUATION ON DNA EXTRACTION OF ENVIRONMENTAL SAMPLES BY DNA FINGERPRINTS Page:—
94. STREPTOMYCIN RESISTANCE MUTATION——A STUDY ON THE BREEDING OF HIGH NATAMYCIN-PRODUCING STRAIN Page:—
95. BREEDING OF A GLUTATHIONE OVERPRODUCING STRAIN Page:—
96. STUDIES ON BIOLOGICAL CHARACTERISTICS OF HALOPHILIC ACTINOMYCETES Page:—
97. THE SEASONAL DYNAMICS OF SOIL MICROBIAL NUMBER AND RESPIRATION RATE IN HEPTACODIUM MICONIOIDES COMMUNITY Page:—
98. Review on Metabolic Mechanism of Glycogen-accumulating Organisms in Biological Phosphorus Removal System Page:—
99. Separation and Identification of Schizochytrium sp. Page:—
100. Effects of Several Factors on the Chlamydospores Production of Trichoderma aureoviride T-33 Page:—
101. Study on the Biochemical Mechanism of Degrading Keratins by Streptomyces fradiae Page:—
102. Research of Desulfhydrase Involved in L-cysteine Biosynthetic Pathway in Pseudomonas sp. Page:—
103. Molecular Identification of Isolate of Lactarius deliciosus by ITS Analysis Page:—
104. Advanced in Pathogenesis of Bacillus anthracis Page:—
105. A Rapid Method for Preparation of Fungal Chromosome DNA Page:—
106. Application of Its and 16S Ribosomal DNA to Environmental Microbial Ecology Page:—
107. Research of the Wasabi to Disinfect Pathogenic Bacteria Affects Page:—
108. Morphological Analysis of Monascus on Surface Fermentation Page:—
109. The Sensitivity of ERIC-PCR in the Mixed Bacteria System Page:—
110. Cloning and Expression of GL-7-ACA Acylase in E.coli Page:—
111. Characterization of Aminoacylase in the Mycelial Cell of Cunnighamella echinulata Page:—
112. On-column Refolding of EC-SOD Inclusion Bodies, Purification and Stability Study Page:—
113. Study on the Optimum Culture for Growth of Bacillus Subtilis B115 andthe Antibacterial Effect of B115 on Aeromonas Page:—
114. Study on Glycolic Acid Oxidase (GO) of Spirulina(Arthrospira) Page:—
115. Characteristics of Antagonistic Proteins from Bacillus Against Cotton Fusarium Wilt and Verticillium Wilt Page:—
116. Isolation and Screening for Anti-microbial Bacteria from Sponge Dysidea avara Page:—
117. The Interaction Between Dendritic Cells and Penicillium marneffei Yeasts Page:—
118. Cloning and Expression of a?-galactosidase Gene from Thermotoga maritima Page:—
119. PCR Detection of N.coenophialum and N.lolii Page:—
120. Isolation,Purification and Identification of Recombinant Human Hepcidin Page:—
121. Study on Cytotoxic Activity and Chemical Constitunents of Marine Actinomycets Strain 124092 Page:—
122. Cloning and Expression of Gene Encoding (R)-specific Carbonyl Reductase from Candida parapsilosis CCTCC M203011 in Escherichia coli Page:—
123. Study on Rapid Methods for Quantitative Analysis Rhamnolipid and Its Influence Factors Page:—
124. Mechanism of Corn Steep Liquor during Glycerol Fermentation by Candida glycerinogenes Page:—
125. Cloning and Analysis of Genes Correlated to Trehalose Biosynthesis from Micrococcus luteus Page:—
126. Effect of Fusion Protein Cleavage Site Mutations of NDV ZJ1 Strain on Its Fusion Activity Page:—
127. Study on Molecular Characterization of Microbial Communities in Tibetan kefir Grain Page:—
128. Screening Citrinin Mutants from the Transformants Library of Monascus ruber M-7 by Agrobacterium-mediated DNA transfer Page:—
129. Effects of Olive Oil on Whole-cell Lipase Production of Solid-state and Submerged Fermentation by Rhizopus chinensis Page:—
130. Optimization of Fermentation Medium for Honggumycin Using Response Surface Methodology Page:—
131. Cloning,Expressing and Sequence Analysis of a Novel vip3Aa Gene Page:—
132. Effects of Transgenic Biocontrol Bacterium 308R(pCPP430) on Tomato Rhizosphere Bacterial Community Page:—
133. Effects of Different Media on Enriching and Screening Fungi Culture with the Abilities of Decolorizing Various Synthetic Dyes Page:—
134. Formation and Characteristics of Wine Bouquet Produced by Wine Yeasts Page:—
135. Exploring the Research-Intensive Teaching in Microbiology Experiments Page:—
136. The Developments of Microbial Resistance to Industrial Antiseptics and Disinfectants Page:—
137. A Review on the Research Progress and Prospect of the Leuconostoc mesnteroides Dextransucrase Page:—
138. Advances in Studying Water Microbial Ecology by Molecular Biological Techniques Page:—
139. Characteristics of Phyllosphere and Epiphytes Page:—
140. Screening and Identification of Broadspectrum Bacteriocin-producing Lactic Acid Bacterium Page:—
141. Probing and Practising of Improving the Microbiology Experiment Teaching Page:—
142. The Application of PBL Teaching Mode in the Theory Teaching of Microbiology Page:—
143. Deliberation and Practice of Innovative System for Microbiological Experiment Teaching Page:—
144. Heparan Sulfate and Foot-and-mouth Disease Virus Infection Page:—
145. Analysis of Signal Peptide Fragment of Canine Distemper Virus Wild-type Strain Fusion Protein Page:—
146. Antagonistic Mechanisms and Related Properties of Strain H5 Against Black-rot Disease of Dracaena sanderiana Page:—
147. Diversity of Endophtic Bacteria Isolated from Glycyrrhiza Page:—
148. Inactivation Kinetics of Bacillus coagulans Spore by the Combination of High Hydrostatic Pressure and Moderate Heat Page:—
149. Genetic Diversity of Xanthomonas oryzae pv.oryzae Strains from China,Japan and Philippines Page:—
150. The Application of Genosensor in the Detection of Functional Genes of Environmental Microorganisms Page:—
151. Method of Extract Genomic DNA of Yeast for AFLP Page:—
152. Progress of Engineered Saccharomyces cerevisiae of Xylose Metabolism and Fermentation for Ethanol Production Page:—
153. Construction of Baker’s Yeast Strains with High Fermentative Abilities in both Lean and Sweet Doughs Page:—
154. A Novel Screening Method for Isolating High Cholesterol Oxidase Producing Strain Page:—
155. The Application of Ultra High Hydrostatic Pressure in the Screening of Succinic Acid Producing Strain Page:—
156. Study on the Optimization of Enrichment Medium of Lactobacillus casei Zhang Page:—
157. Strengthening Quality Education in the Fermentation Engineering Experiment Teaching Page:—
158. Isolation and Identification of Endophytic Bacteria H-6 with High Antifungal Activity from Huperzia serrata Page:—
159. Screening of Phytase-producing Strain and Cloning of Phytase Gene from the Selected Strain Page:—
160. Studies on Screening and Conditions of Strains Highly Producing Neutral Phytase Page:—
161. Isolation of Endophytic Bacteria from Glycyrrhiza and Identifying of Antagonistic Bacteria Page:—
162. The Realization of Agricultural Microbiology Teaching BBS Based on Campus Network Page:—
163. Hydrogen Production by Chromatium vinosum with Fermentation Waste Produced by Klebsiella oxytoca Page:—
164. Study of Microbial Ecology in Biotrickling Filter Used to Treat Waste Air Containing Toluene Page:—
165. Separation and Preliminary Identification of Spoilage Organisms in Transmutative Soy Milk Page:—
166. Novel Mutants of Microbial Glycosidases——Generation and Application of Thioglycoligases Page:—
167. Screening of Poly-?-lysine-producing Strain and its Fermentation Technology Page:—
168. Isolation and Identification on a Thermoacidophilic Fungus of High-producing Cellulase and the Characteristics of its Enzyme Page:—
169. Screening of the Microbe Producing Docosahexaenoic Acid from Seawater and Identification on a Strain of High Yield Page:—
170. The TD-PCR and Phylogenetic Analysis of Bacillus licheniformis 16S rDNA Page:—
171. Study of Breeding Saccharomyces cerevisiae with Improved Temperature and Ethanol Tolerance by Genome Shuffling Page:—
172. Biological Characteristics of Marine Bacterium Strain E18 and the Stability of its Indigo Pigment Page:—
173. Construction of Brucella Unmarked Deletion Mutant by Using Conventional Cloning Vector as Suicide Plasmid Page:—
174. The Dynamic Changes of Soil Beneficial Bacteria in Cotton Continuous Cropping Soil South Xinjiang Page:—
175. The Invigoration Effect of Halophilic Bacterium and Its Bio-augmention in High-sality Organic Wastewater Treatment Page:—
176. Isolation of an Aerobic Denitrifying Bacterial Strain and Its Characterization in Nitrogen and Phosphorus Removal Page:—
177. Isolation and Identification of a Chrysene-degrading Strain and Its Degradation Characteristics Page:—
178. Isolation,Identification and Degradation Characteristics of a Slight Halophilic Denitrifying Bacteria Page:—
179. Isolation and Characterization of Chlorobenzene Degrading Bacteria Page:—
180. Comparative Analysis of Community Structure and Activity of Wastewater Treatment Biofilm Cultivated Under Different Conditions Page:—
181. Screening of Psychrotrophic Bacteria and Their Application to Treatment of Livestock Wastewater Page:—
182. Fermentative Hydrogen Production with Xylose by Clostridium sp. HR-1 Isolated from Cow Dung Compost Page:—
183. Selection of De-emulsification Strains and Optimization of Fermentation Conditions Page:—
184. Isolation of a Bacterial Strain Capable of Carbamazepine-degrading and Biodegradation Characteristics Page:—
185. Bacterial Community Structure in Four Different Rivers of Shanghai in Spring Page:—
186. Isolation and Characterization of a Moderately Halophilic Bacterium High-producing Esterase Page:—
187. Mn(Ⅱ) Oxidation and Removal by a Manganese-oxidizing Bacterium Bacillus sp. MK3-1 Page:—

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