WPRIM Management System> DCMS> Parenteral & Enteral Nutrition> 2018> 25

Volume: 25

1. The relationship between nutritional status and cognitive function in Alzheimer's disease Page:12—15
2. The effect of early enteral nutrition on ventilator associated pneumonia in patients with Guillain Barre syndrome Page:16—19,23
3. Validation of the revised mini nutritional assessment short-forms in geriatric internal medicine patients Page:20—23
4. Application and evaluation of early drinking and eating for gastric cancer patients with multi-mode health propaganda and education during postoperative ERAS Page:24—27
5. Progress in Prevention and Treatment of the fistula metastasis after percutaneous endoscopic gastrostomy in head and neck/Esophageal tumors Page:116—119
6. Methods and Mechanism of Preoperative Oral Carbohydrates Page:120—122
7. Heart Failure and Body Composition Analysis Page:123—125,128
8. Short-term clinical outcomes in extremely/very low birth weight infants with individual nutritional support Page:176—179
9. Perioperative optimization for Crohn's disease surgery Page:180—183
10. Research advances in Escherichia coli Nissle 1917 and intestinal barrier function Page:184—187,192
11. Effect of nutritional intervention on acute radiation oral mucositis in patients with head and neck cancer Page:28—31
12. Investigation and evaluation of disease associated nutrition knowledge, diet attitude and practice in patients with liver failure Page:32—36
13. The Influence of different nutrition treatment approaches in the fibula muscle flap reconstruction of the mandibular defect postoperative patients Page:37—42
14. Application of bedside ultrasound monitoring of gastric residual volume in postoperative patients with rheumatic heart disease complicated with cachexia with enteral nutrition support Page:43—45,51
15. 16S rDNA-based molecular profiles of circulating bacteria in patients with severe acute pancreatitis Page:46—51
16. Kinetic Parameters of Plasma Albumin Synthesis by Deuterated Water Page:52—55,61
17. Malnutrition and Sarcopenia in inflammatory bowel disease Page:56—61
18. Effects of TPF-DM on Nutrient Indexes and Immune Function in Severe Traumatic Brain Injury Patients Page:76—80
19. Comparative study of early enteral nutrition between laparoscopic and open distal gastrectomy Page:81—85,90
20. Screening for nutritional risk in hospitalized children with liver disease Page:86—90
21. Effect of post pyloric feeding on hospital-acquired pneumonia and mortality in patients with critical respiratory disease Page:91—94
22. Survey of dietary and nutritional status of the tube feeding elderly in nursing home Page:95—97
23. Retrospective analysis of nutritional risk and nutritional treatment options in inflammatory bowel disease Page:98—101,106
24. The effect of early sequential enteral nutrition on postoperative rehabilitation in patients with gastric cancer Page:102—106
25. Colonization of B.bifidum ATCC 29521 In Mice Intestinal Tract Page:107—110,115
26. Monitoring intra-abdominal pressure to assist enteral nutrition supporting treatment for patients with high risk of IAH/ACS Page:111—115
27. Effect of sufficient nutritional support on nutritional status and quality of life in cancer patients following chemotherapy Page:138—141
28. Relationships between Dietary Diversity and Nutritional Status in Elderly Inpatient Page:142—146
29. Treatment of Chronic Radiation Intestinal Injury by Ileostomy Combined with Perioperative Nutrition Support Therapy Page:147—150
30. The value of early postoperative albumin reduction in the prediction of surgical site infection after colorectal cancer surgery Page:151—155
31. The effect of preoperative prehabilitation on nutritional status and body composition of patients with esophageal cancer after operation Page:156—160
32. Effect of percentage of enteral nutrition in the total energy and nutrition support for patients with traumatic brain injury Page:161—165
33. Effect of Saropenia on Clinical Prognosis of Gastric Cancer Patients: A Prospective Cohort Study Page:166—170,175
34. Comparison of clinical efficacy between early low and high enteral nutrition (EN) administration in the early treatment of hyperlipidemic severe acute pancreatitis Page:171—175