| 1. Chemical composition and antimicrobial activities of wood vinegars from carambola, coconut shells and mango against selected plant pathogenic microorganisms |
Page:438—445 |
| 2. Pediococcus pentosaceus as probiotic with cholesterol-lowering ability |
Page:446—453 |
| 3. Antibacterial and antibiofilm analyses of Melastoma malabathricum leaves extract against Streptococcus mutans on tooth surfaces |
Page:454—460 |
| 4. Molecular, biochemical, and phenotypic characterization of a newly isolated Enterobacter hormaechei subsp. xiangfangensis strain associated with diarrhea cases in Iraq |
Page:462—468 |
| 5. Occurrence of hydrocarbon-utilising bacteria in oil-polluted arid soils in Sudan |
Page:469—476 |
| 6. Evaluation of the biocontrol potential of endophytic bacteria isolated from Coffea liberica (w. Bull ex hiern) against brown eyespot-causing fungal phytopathogen |
Page:477—490 |
| 7. Synergistic-antagonistic interaction of vegetable extracts, Acalypha indica, Centella asiatica, and Sesbania grandiflora: Wound healing, antioxidant, protectivity, and antimicrobial properties |
Page:491—510 |
| 8. Antimicrobial and drug-synergistic potential of Alpinia conchigera Griff.-derived phenylpropanoids against Mycobacterium smegmatis |
Page:511—518 |
| 9. Antimicrobial activities of endophytic fungi residing in Aloe vera against diabetic wound pathogens |
Page:519—529 |
| 10. Colletotrichum spp. associated with agricultural crops in Malaysia, causal pathogens and potential control methods |
Page:530—544 |
