Article List

WPRIM Management System> DCMS> Nutrition Research and Practice> 2007> 1> 3

Volume: 1 Issue: 3

1. Comparisons of food intake between breast cancer patients and controls in Korean women.	Page:237—242
2. Underreporting of dietary intake by body mass index in premenopausal women participating in the Healthy Women Study.	Page:231—236
3. Awareness and perceived necessity of dietary guidelines among urban Koreans by gender.	Page:224—230
4. Identification of weight-control behaviors practiced by diverse groups of college students.	Page:218—223
5. Obesity and its association with diets and sedentary life style among school children in Seoul, Korea: Compliance with Dietary References Intakes for Koreans food guides.	Page:212—217
6. Estimated dietary isoflavone intake among Korean adults.	Page:206—211
7. Effects of taurine on plasma and liver lipids, erythrocyte ouabain sensitive Na efflux and platelet aggregation in Sprague Dawley rats.	Page:200—205
8. Apoptotic effect of IP6 was not enhanced by co-treatment with myo-inositol in prostate carcinoma PC3 cells.	Page:195—199
9. The antioxidant and cytotoxic activities of Sonchus oleraceus L. extracts.	Page:189—194
10. Inhibitory activity of Euonymus alatus against alpha-glucosidase in vitro and in vivo.	Page:184—188
11. Cytoprotective effect of polysaccharide isolated from different mushrooms against 7-ketocholesterol induced damage in mouse liver cell line (BNL CL. 2).	Page:180—183
12. Dietary chitosan enhances hepatic CYP7A1 activity and reduces plasma and liver cholesterol concentrations in diet-induced hypercholesterolemia in rats.	Page:175—179
13. Folate during reproduction: the Canadian experience with folic acid fortification.	Page:163—174