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Volume: 31 Issue: 4

1. Management and Prevention of Possible Complications Associated with Total Parenteral Nutrition. Page:269—275
2. Food Additives and Allergic Diseases in Childhood. Page:261—268
3. Nutritional Consequences and Management After Gastrectomy. Page:254—260
4. Nutritional Support in Premature Infants. Page:246—253
5. Nutritional Problems and Management in Children with Inflammatory Bowel Disease. Page:240—245
6. Perioperative Nutritional Management in Cardiac Surgery. Page:235—239
7. Nutrition and Chronic Liver Disease. Page:228—234
8. Nutritional Management of the Patients with Diabetes. Page:220—227
9. Nutrition Management for Cancer Patients. Page:211—219

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